IBERIAN PIG BACON

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Dried for 10 days in ecological salt,and cured in our natural cellars

5,70 € tax incl.

5,70 € per kg

  • 1,000 kg
  • 1,100 kg
  • 1,200 kg
  • 1,300 kg
  • 1,400 kg
  • 1,900 kg
  • 2,000 kg

More info

Iberian bacon contains no additives,and it matches with bread and slices of tomato,the race and feeding of these pigs is gives makes its taste distinct and unique.

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IBERIAN PIG BACON

IBERIAN PIG BACON

Dried for 10 days in ecological salt,and cured in our natural cellars

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